Discrimination of different beer sorts and monitoring the effect of aging by determination of flavor constituents using SPME and a chemical sensor Read More
Direct Thermal Extraction with Automated Liquid Calibration for the Quantification of Analytes in Solid Matrices Read More
Direct Thermal Extraction with Automated Liquid Calibration for the Quantification of Analytes in Solid Matrices Read More
Direct Thermal Extraction Analysis of Solid and Liquid Samples using the GERSTEL MPS Robotic Sampler, Thermal Desorption Unit (TDU 2) and Cooled Inlet System (CIS) Read More
Direct Thermal Analysis of Solids - A Fast Method for the Determination of Halogenated Phenols and Anisols in Cork Read More
Development of an Automated Sample Preparation and Analysis Workflow for Mycotoxin Residues in Different Food Matrices Read More
Determining Phenolic Compounds in Whisky using Direct Large Volume Injection and Stir Bar Sorptive Extraction Read More
Determination of Trace Components Using a Selectable 1D/2D GC-MS System based on Capillary Flow Technology and Heart-Cut Fraction Collection Read More
Determination of Sulfur Compounds in Natural Gas and Gaseous Fuels by Gas Chromatograpy and Pulsed Flame Photometric Detection Read More
Determination of Pain Management Drugs using Automated Disposable Pipette Extraction and LC-MS/MS Read More
