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  • About Us
  • Products
    • Gas Chromatography
      • GC Sample Preparation
        • MPS Robotic Series
      • GC Sample Introduction
      • GC Detectors & Fractionation
      • GC Efficiency Enhancer
    • Liquid Chromatography
      • LC Sample Introduction
      • LC Sample Preparation
      • GPLC / SEC Solution
    • Contact Angle
    • Surface Tension & Dynamic Contact Angle
    • Time-Domain NMR
      • minispec LF-series
    • Electron Paramagnetic Resonance
    • Nanoparticle Sizing & Zeta Potential
    • Microwave Digestion System
    • Microcoulometry
    • Automated SIFT MS
    • LabAlliance Instruments
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Archives: Lab Applications

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Analysis of Beverage Samples using Thin Film Solid Phase Microextraction (TF-SPME) and Thermal Desorption GC/MS
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Analysis of Aroma Compounds in Edible Oils by Direct Thermal Desorption GC/MS using Slitted Microvials
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Analysis of 1, 2, 3-Trichloropropane by Purge and Trap Concentration and Gas Chromatography/Mass Spectrometry (GC/MS)
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Analyses of Polymer Branching
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Alternative Procedure for Extraction and Analysis of PAHs in Seafood by QuEChERS-SBSE-GC-MS
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Alternative Procedure for Extraction and Analysis of PAHs in Seafood by QuEChERS-SBSE-GC-MS
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Accelerating Single or Dual Column Environmental Methods using Low Thermal Mass Column Technology and Software-Controlled Independent Module Heating
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Absolute Molar Mass in UHPLC
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Absolute characterization of polymers with light scattering and UHP-SEC
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AAV critical quality attribute analysis by SEC-MALS
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A Selectable Single or Multidimensional GC System with Heart-Cut Fraction Collection and Dual Detection for Trace Analysis of Complex Samples
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A Novel Extraction Technique for Aqueous Samples: Stir Bar Sorptive Extraction
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A Novel Extraction Precedure for Stir Bar Sorptive Extraction (SBSE): Sequential SBSE for Uniform Enrichment of Organic Pollutants in Water Samples
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A New Purge Tool for Use with Automated Headspace Analysis
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A High Throughput Automated Sample Preparation and Analysis Workflow for Comprehensive Toxicology Urine Screenings using LC/MS/MS
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A Combination of Standard (SBSE) and Solvent-Assisted (SA-SBSE) Stir Bar Sorptive Extraction for Comprehensive Analysis of Flavor Compounds in Beverages
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2-Step Multi-Volatile Method (2-Step MVM) for Characterization of Aroma Compounds in Bread
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“Prep-and-Shoot”: The Completely Automated Workflow for the Hydrolysis and Analysis of Urine Samples by LC/MS/MS.
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